We're putting the finishing touches on something India has needed for decades. 100% certified Jhatka chicken — cut fresh daily, cold-chain delivered, built for families, restaurants, corporates, and defence establishments. The wait is almost over.
For too long, millions of Hindus, Sikhs, and conscious consumers have silently lived with these daily struggles. JhatkaFresh is launching to end every single one of them.
Most markets mix Halal and Jhatka without labelling. Consumers have no way to confirm if chicken is truly Jhatka — a critical religious and ethical concern for Hindus and Sikhs.
Local chicken shops often lack refrigeration, hygienic handling, and temperature control — posing serious health risks. Most chicken sits exposed to dust, flies, and contamination.
Many vendors sell chicken that's been frozen for weeks, thawed and presented as "fresh". This compromises taste, nutrition, and food safety — and consumers rarely know.
Mass-produced broiler chicken is loaded with growth hormones and antibiotics that accumulate in the body over time, causing serious long-term health concerns.
Restaurants, corporates, army canteens, and event caterers struggle to find a reliable, certified bulk Jhatka chicken supplier with consistent quality and timely delivery.
We didn't just start another chicken brand — we've spent months engineering the complete solution to a problem millions of Indians have lived with for 30 years.
Our slaughter process will be fully documented, transparent, and open for inspection from Day 1. Every single batch — Jhatka-guaranteed, no mixing, no exceptions.
Our Mumbai processing facility is already built and certified — stainless steel equipment, trained staff, daily sanitation protocols. Ready to go.
We will only process what is ordered. Your chicken will be cut the morning it arrives at your door. That is our founding promise.
Our cold-chain packaging and refrigerated delivery fleet are already operational. 0–4°C from our unit to your kitchen, every single time.
From 1 kg to 5,000 kg — B2B slots for restaurants, corporates, and institutions are already being reserved. Secure yours before launch.
Get an early preview of what's arriving in your city. Pre-register today and receive your first delivery free — plus locked-in launch-day pricing before we go live.
Farm-fresh whole bird, cleaned, dressed, and ready for your masalas. Ideal for Sunday curries.
8–10 pieces per kg, cut to traditional Indian curry proportions. Bone-in for maximum flavour.
Chef-crafted tandoori marinade. Just grill or bake straight from the pack — no prep needed.
Perfectly frenched and marinated chicken lollipops — party-ready in minutes. Kids love them.
Assorted cuts for gatherings: 2kg curry, 1.5kg lollipops, 1.5kg fry pieces. Serves 20–25 guests.
Custom cuts, daily delivery, GST invoice. Dedicated account manager for your restaurant or canteen.
Skinless, boneless breast pieces — high protein, low fat. Perfect for health-conscious cooking and grilling.
Freshly minced chicken for kebabs, kheema pav, and momos. Ground fresh on order every morning.
We've designed our supply chain from the ground up to serve everyone at launch — from a family ordering 500g to an army canteen ordering 500kg.
Daily fresh doorstep delivery launching in Mumbai. Minimum 500g. Pre-register to be first in queue.
Consistent quality, custom cuts, daily invoicing. B2B slots are filling up — lock yours in before launch.
Office and campus canteen supply with GST billing. Pre-register your corporate account now.
Large-scale party orders, custom cuts, and marination. Book your first event slot before we go live.
Certified bulk Jhatka supply for cantonment kitchens. Documentation ready from Day 1.
FSSAI-certified, dietitian-ready options for hospital and care kitchens. Enquire now for institutional pricing.
Cold-chain certified batches for flight kitchens. Reach out to reserve your partnership before launch.
White-label supply for supermarkets and kirana chains. Custom packaging. Partnership enquiries open now.
While the rest of the world waits, our facility is already operational. Every step is hygienic, documented, and open for inspection. Here's exactly how we will deliver freshness to your door.
FSSAI Certified • 2,500 sq ft Cold Facility • Ready to Process 2,000 kg Daily from Launch
Partnerships locked with free-range, antibiotic-free farms already certified under our quality audit program.
Our trained team is in place. A single, swift, humane cut — certified, documented, and verifiable by any customer.
Our stainless steel unit is already operational — chilled water cleaning, de-feathering, and UV lamp inspection ready to go.
Your order determines the cut — whole, curry, boneless, mince, or marinated. Cut fresh for each order, every time.
Food-grade tamper-proof cold packs maintaining 0–4°C are sourced and ready. Each pack labelled with cut time and use-by date.
Our cold-chain delivery fleet is ready and waiting. From processing unit to your kitchen — within hours of cutting.
For over a billion Hindus and the entire Sikh community, Jhatka isn't a preference — it's a deeply held religious, cultural, and ethical conviction. This is exactly why JhatkaFresh is being built, and why we won't compromise on a single thing.
According to Hindu Shastras and Sikh Rehit Maryada, consuming meat slaughtered by the Halal method (slow bleed while reciting religious prayers) is not permissible. Jhatka — a single, swift cut — is the accepted method.
Jhatka slaughter causes instant death, minimising the flow of stress hormones like cortisol and adrenaline into the meat — resulting in better-tasting, nutritionally superior chicken.
The swift Jhatka method results in better and cleaner blood drainage, making the meat hygienically superior to slow-bleed methods, with reduced risk of bacterial contamination.
In today's market, unlabelled chicken is almost always Halal. JhatkaFresh exists to ensure that Hindus, Sikhs, and all who care about ethical sourcing have a trustworthy, transparent choice.
International food science research confirms that instant-kill methods result in lower lactic acid build-up and better meat texture, colour, and shelf life. Jhatka chicken is objectively fresher.
We are proudly founded on the belief that every Hindu and Sikh family deserves access to clean, certified Jhatka chicken — without compromise, without confusion, and without doubt. That day is coming soon.
"Wait with faith. Launch with clarity. Live with JhatkaFresh."
We've been in conversations with families, restaurant owners, and institutions across India. Here's the community that's been waiting for exactly this.
"I've been searching for a verified Jhatka supplier in Mumbai for years. The moment I heard JhatkaFresh was coming, I pre-registered the same day. This is exactly what our community has needed."
"We've already reserved our B2B slot before launch. Consistent Jhatka supply with cold-chain delivery is something our restaurant has been trying to find for a long time. We can't wait."
"As a Sikh family, Jhatka is non-negotiable. The moment my daughter told me JhatkaFresh was launching, I put the whole family on the waitlist. We've been praying for this."
"Our corporate canteen serves 800 employees and finding certified Jhatka in volume has been our biggest challenge. I reached out to JhatkaFresh's B2B team and they were incredibly professional. Very excited for launch."
"I'm already planning my next large event around the JhatkaFresh launch. Knowing every cut will be certified Jhatka will give my guests something no other caterer can promise right now."
"We've been looking for a certified Jhatka vendor who can meet our volume and documentation requirements. JhatkaFresh is the first to tick every box. We've already initiated our institutional pre-registration."
To become India's most trusted, scalable Jhatka chicken brand — making certified, ethical, fresh chicken accessible to every Indian household, restaurant, and institution from Kanyakumari to Kashmir. We're starting in Mumbai. We're not stopping there.
To deliver 100% authentic Jhatka-processed, farm-fresh, cold-chain certified chicken from the very first order — while building a transparent, ethical, and scalable supply chain that honours the values of millions of Hindus, Sikhs, and conscious consumers across India.
Every decision we make — before launch and after — is built on radical transparency with our customers, farmers, and team.
Our packaging, farming partnerships, and waste protocols are already designed with sustainability at the core — before our first delivery.
Fresh. On time. Every time. This isn't a future goal — our delivery systems and cold chain are already operational and tested.
Founded on Sanatani principles. Our Jhatka commitment isn't a marketing angle — it is the entire reason JhatkaFresh exists.
We're already publishing. Read everything you need to know about Jhatka, ethical sourcing, and chicken quality — so you're ready the moment we go live.
A clear, respectful, and factual breakdown of the two slaughter methods — their religious significance, scientific differences, and why it matters for your family's plate.
Most "fresh" chicken in Indian markets has been frozen and thawed multiple times. Here's how to spot it, why it matters, and how JhatkaFresh will guarantee true freshness from launch.
Everything restaurant owners need to know about setting up certified Jhatka supply — pricing, volume agreements, certification documentation, and what to demand from any supplier.
Whether you're a family, a restaurant, or an institution — secure your spot before we go live. Our team responds within 2 hours on business days.
Have questions about what's coming, want to secure a B2B slot, or just want to know when we'll be in your city? We're already talking to hundreds of future customers — reach us any way you prefer.
JhatkaFresh Foods Pvt. Ltd.
Unit 7, Vasai Industrial Area,
Vasai East, Mumbai – 401208
Maharashtra, India
Mon–Sat: 5:00 AM – 10:00 PM
Sunday: 6:00 AM – 8:00 PM
Tell us who you are and what you need — we'll confirm your spot and reach out the moment we launch in your area.
✅ Pre-registration received! We'll WhatsApp you within 2 hours to confirm your spot.